Supplemental Facts Serving Size: 1 Scoop(s)
Notes: WHEY PROTEIN is a 100% natural protein concentrate of whey and is ultrafiltered to be low in fat, lactose and carbohydrates. WHEY PROTEIN is a rich source of glutamine-rich proteins. 51% of the proteins found in whey are from BLG (Beta-Lactoglobulin), 20% of whey is ALB (Alpha-Lactalbumin), 10% Immunoglobulin, 10% Albumin, and 7% minor fractions.
WHEY PROTEIN is the richest natural source of BCAAs (Isoleucine, Leucine and Valine). Each scoop (26 grams) of WHEY PROTEIN provides a total of 4.3 grams of BCAAs. No other source of protein provides as much BCAA as whey.
WHEY PROTEIN is manufactured using a vegetarian rennet enzyme and is specially processed to concentrate and preserve glutamine. The process of digesting whey, such as that found in peptides and hydrolyzed whey products, results in a loss of glutamine. Therefore, Jarrow Formulas WHEY PROTEIN is NOT hydrolyzed. Also, WHEY PROTEIN is extremely rich in essential amino acids.
Jarrow Formulas WHEY PROTEIN is certified to be Grade A quality and does not contain pesticides or herbicides and is negative for antibiotics (each batch is tested for antibiotics).
WHEY ADVANTAGES:
100% Natural Grade A
FREE OF PESTICIDES
FREE OF HERBICIDES
NEGATIVE FOR ANTIBIOTICS
Nothing artificial: No artificial flavors, sweeteners or colors.
18% Glycomacropeptides: Unique low molecular weight compounds.
Highest concentration of branched chain amino acids (BCAAs): 4.3 grams (4,300 mg) per serving.
Whey protein made in U.S.A.
Other Ingredients: 100% Ultrafiltered Whey Protein from milk (comprising major isolate fractions: 51% Beta Lactoglobulin, 20% Alpha-Lactalbumin, 10% Immunoglobulin, 10% Albumin and 7% minor fractions, beta microglobulin, lactoferrin and relaxin), fructose, vanilla flavor, guar gum, Fibersol-2®, Lo Han Guo [Momordica grosvenorii], and lecithin (from soy).
Contains: Milk and soy.
Allergen Warning: Produced in a facility that also processes products that contain nuts/tree nuts.
No wheat, no gluten, no egg, no fish/shellfish, no nuts/tree nuts. Contains NO artificial flavors or artificial sweeteners.
Typical Amino Acid Profile
Per 26 g Serving
Essential Amino Acids
Isoleucine (BCAA) 1.49 g
Leucine (BCAA) 1.84 g
Valine (BCAA) 0.98 g
Phenylalanine 0.57 g
Methionine 0.31 g
Lysine 1.66 g
Tryptophan 0.28 g
Threonine 1.15 g
Arginine (semi-essential) 0.43 g
Histidine (semi-essential) 37 g
Total Essential Amino Acids
9.08 gms
Non-Essential Amino Acids
Alanine 0.71 g
Aspartic Acid 1.82 g
Cysteine 0.42 g
Glutamine + Glutamic Acid 2.85 g
Glycine 0.35 g
Proline 1.06 g
Serine 0.32 g
Tyrosine 0.61 g
Total Non-Essential Amino Acids
8.14 gms
Total Glycomacropeptides 3 gms
Total Protein Per Serving 17.22 gms
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