History and Usage:

Beet Root is a concentrated source of natural energy and can contribute to healthier blood pressure. It contains carbohydrates in the form of natural starches, gums and fruit sugar, which is easily absorbed by the body and is more nutritional than processed cane sugars. It restores energy quickly and without the side effects of less natural products. Other health benefits of beet root have been a part of the medical lore of many cultures but have been verified by modern science. Its effect on hypertension has been long suspected and was demonstrated in a recent study. Participants who consumed a small quantity of beet root experienced a reduction in blood pressure shortly afterward and this reduction increased throughout a 24-hour period.

Label Information and Ingredients: Suggested Use: Take 2 capsules three times daily, preferably with food.

Supplemental Facts Serving Size: 2 Capsule(s) Ingredients Per Serving % DV Total Carbohydrate 1 g   <1% Potassium 25 mg   1% Sodium 5 mg <1% Beet (root) 1 g * * Daily Value Not Established Other Ingredients: Millet, Gelatin (capsule)

QUALITY AND POTENCY GUARANTEED Websites for Further Research:

http://www.health.harvard.edu/press_releases/...

http://altmedicine.about.com/od/optimumhealth...

http://www.thatsfit.com/2006/11/22/tired-all-...

http://www.ediets.com/news/article.cfm/cmi_14...