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Vitabase

  • Valuable source for amino acids.
  • Provides most B vitamins including significant amounts of pantothenic acid, the anti-stress vitamin.
  • Can help enhance the immune system and fight infections.
  • May have antibiotic and antiviral properties.
  • Contains Essential Fatty Acids, RNA, and DNA.
Interest in Royal Jelly as a health supplement began in the 1950’s. It has since become a staple for many people. Royal Jelly, also called bee’s milk, is a thick, creamy liquid produced by worker bees who act as nurses. All bee larvae receive this food during their first three days. Beginning with day four they receive different food. Only the larva designated to be a queen bee continues to receive royal jelly.

Royal Jelly causes drastic differences in the larva. A queen bee is 40% larger than worker bees and lives 40-50 times longer. During season she will lay thousands of eggs each day equal to more than twice her body weight. It is these spectacular results that led to interest in Royal Jelly as a food supplement. Biochemically royal jelly is very complex. It is rich in amino acid including eight which are essential for human health, essential fatty acids, vitamins, minerals, RNA, and DNA. Royal jelly is a good source for many B-complex vitamins including B1, B2, B6, and B12, biotin, folic acid, and inositol.

It is high in pantothenic acid which is known for its ability to lower stress levels. Royal jelly also contains gamma globulin which can stimulate the immune system and fight infections. According to some studies, royal jelly shows antibiotic and antiviral properties.
Suggested Use: As a dietary supplement, take 1 capsule daily, preferably with meals.

Supplemental Facts
Serving Size: 1 Capsule(s)

IngredientsPer Serving% DV
Royal Jelly (min. 6% 10-HDA) (a 3:1 freeze-dried concentrate equivalent to 1500 mg of fresh Royal Jelly) 500 mg *
* Daily Value Not Established


Notes: Freeze-dried Royal Jelly is naturally produced in dry powder form and is especially suitable for two piece capsules.

This Royal Jelly has been freeze-dried to maintain maximum stability and is among the finest products available. 10-HDA (hydroxy-d-decenoic acid) is one of the active, measurable components of Royal Jelly.

Other Ingredients: Gelatin (capsule). Rice Flour and Magnesium Stearate.


Contains No Added: sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg or preservatives. Do Not Eat Freshness Packet. Keep in Bottle.

Caution: Royal Jelly may cause an allergic reaction in some people.

QUALITY AND POTENCY GUARANTEED
  • http://www.mypyramid.gov/
  • http://www3.niaid.nih.gov/
  • http://www.webmd.com/diseases_and_conditions/...
  • http://en.wikipedia.org/wiki/Allergy
  • http://www.health.harvard.edu/press_releases/...
  • http://altmedicine.about.com/od/optimumhealth...
  • http://www.thatsfit.com/2006/11/22/tired-all-...
  • http://www.ediets.com/news/article.cfm/cmi_14...
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    Allergy / Immune