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Spectrum Fish Oil contains the omega-3 fatty acids EPA and DHA. EPA supports heart health, reduces inflammation and improves cellular integrity, while DHA supports memory and nervous system functioning.* Our Fish Oil comes from non-threatened species of wild-caught, small, plankton-feeding fish (anchovies, mackerel and sardines) that are low on the food chain. Harvesting these types of fish also ensures that our oil tests below acceptable limits of harmful contaminants set by the Council for Responsible Nutrition and other advisory agencies. Spectrum uses only the purest fish oil with a naturally occurring ratio of 18:12 EPA to DHA. Convenient 1000 mg softgels.
Suggested Use: Take 2 daily, with meals.

Supplemental Facts
Serving Size: 2 Capsule(s)

IngredientsPer Serving% DV
Calories 25 mg   *
Calories from Fat 20 mg   *
Total Fat 2 g   3%
Saturated Fat 0.5 g   3%
Trans Fat 0 mg   *
Cholesterol 12 mg   4%
Polyunsaturated Fat 930 mg   *
EPA (eicosapentaenoic acid 18%) 360 mg   277%
DHA (docosahexaenoic acid 12%) 240 mg   185%
Other Omega-3 200 mg   *
Omega-6 50 mg   *
Other polyunsaturated fat 80 mg   *
Monounsaturated Fat 450 mg   *
OA (oleic acid) Omega-9 185 mg   *
Vitamin A 200 iu   4%
Vitamin D 2.4 iu   1%
Vitamin E 0 iu   *
* Daily Value Not Established

Notes: Free Of PCBs, dioxins, lead, mercury, and other contaminants.

Other Ingredients: Anchovies, mackerel, sardines, non-genetically engineered natural vitamin E (to preserve freshness), softgel (gelatin, water, glycerin).


Essential Fatty Acids