History and Usage: Twinlab Emulsified Norwegian Cod Liver Oil softgels have the Omega-3 class fatty acids EPA and DHA. Twinlab Emulsified Norwegian Cod Liver Oil softgels were developed for people who have difficulty digesting oil and for those who could never tolerate the taste of cod liver oil. Only a pure special blend of natural lecithin and apple pectin is used to make the nutrients in the cod liver oil more readily available to the digestive system.

Numerous studies have proven that a diet has Omega-3 Essential Fatty Acids nutritionally supports general health and wellness.
Label Information and Ingredients: Suggested Use: As a dietary supplement, take three softgels with any meal or as directed by a physician or health care professional. Store in a cool, dry place. Refrigeration is not required.

Supplemental Facts Serving Size: 1 Softgel(s) Ingredients Per Serving % DV Calories 5   * Calories from Fat 5   * Total Fat 0.5 g   1% Cholesterol 10 mg   3% Vitamin A 1060 iu   21% Vitamin D 106 iu   27% Vitamin E 1 iu   3% Zinc 4 mg   27% Ascorbyl Palmitate 1 mg   * * Daily Value Not Established Notes: These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Other Ingredients: Cod Liver Oil, Gelatin, Glycerin, Yellow Beeswax, Soybean Oil, Purified Water, Apple Pectin, Lecithin, Zinc Oxide, D-Alpha Tocopherol, Ascorbyl Palmitate.

QUALITY AND POTENCY GUARANTEED