Supplemental Facts Serving Size: 2 Scoop(s)
| Ingredients | Per Serving | % DV | | | | | Calories | 105 | * | | Calories from Fat | 20 | * | | Total Fat | 2 g | 3% | | Saturated Fat | 0 g | * | | Cholesterol | 0 mg | * | | Sodium | 30 mg | 1% | | Total Carbohydrates | 12 g | 4% | | Dietary Fiber | 5 g | 20% | | Sugars | 1 g | * | | Protein | 10 g | 20% | | Fiber Blend Fibersol®, Organic Oat Betaglucan, and Rice Bran | 5 g | * | | Proprietary Vegetable Blend Organic Red Beet Root Juice Powder, Organic Carrot Juice Powder, Organic Broccoli Juice Powder, Cauliflower Juice Powder, | 3.5 g | * | | Greens Blend Pea Protein Isolate and Organic Barley Grass Juice Powder. | 17 g | * | | Detoxification Blend | 0 | * | | Chlorella (cracked cell wall) | 1 g | * | | Spirulina | 1 g | * | | N-Acetyl Cysteine | 100 mg | * | | Lecithin (Non GMO Soy) Phosphatidylcholine, Phosphatidylethanolamine and Phosphatidylinositol | 1 g | * | | Glutamine | 1 g | * | | High ORAC Blend Quercetin, Acerola Cherry, Blueberry Extract, Bilberry Extract, Grape Seed Extract, Green Tea Extract, and Pine Bark Extract. | 850 mg | * | | Digestive Health Blend Tumeric Rhizome Extract and Organic Aloe Vera Leaf Extract | 300 mg | * | | Probiotic Blend L. Acidophilus, B. Bifidum, L. Bulgaricus, L. Rhamnosus, L. Casei, L. Salivarius, L. Lactis, L. Brevis, L. Plantarum. | 200 mg | * | | Enzyme Blend | 0 | * | | Alpha and Beta Amylase | 2302 DU | * | | Gluco Amylase | 2.27 AG | * | | Protease I, II, II, IV (pH 6.0) | 20667 USP1 | * | | (pH 7.0) | 7015 PC | * | | (pH 7.0) | 7015 million | * | | (pH 4.7) | 9513 HUT | * | | Peptidase SP® | 133 SPU | * | | Lactase | 169 Lacu | * | | Cellulase | 34 CU | * | | Hemiseb® | 49 HCU | * | | Lipase I & II | 59 LU | * | | Maltase | 295 DP | * | | Sucrose (Invertase) | 39 INVU | * | | | | | | | | * Daily Value Not Established | |
Notes: These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Other Ingredients: Natural Blueberry Flavor and Stevia Extract |