History and Usage: Camu-camu, an exotic fruit which grows in the depths of the Amazon rain forest. The fruit is approximately 20 millimeters in diameter with a purplish-reddish skin.

Camu-Camu is recognized for it's high vitamin C content. Camu-Camu provides up to 60 times more Vitamin C and bioflavonoids than an orange. Camu-Camu provides you with a natural source of Vitamin C.

Research has shown that Vitamin C supports the immune system, the cardiovascular system and is an excellent antioxidant. Label Information and Ingredients: Suggested Use: Take two capsules daily.

Supplemental Facts Serving Size: 2 Capsule(s) Ingredients Per Serving % DV Camu-Camu 1000 mg   * Vitamin C (from standardized Camu-Camu) 200 mg   * * Daily Value Not Established Other Ingredients: hydroxypropl methlyl cellulose and silicon dioxide.

QUALITY AND POTENCY GUARANTEED Websites for Further Research:

http://www.nutrition.gov/

http://www.nih.gov/