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Nutricology

Esterol with Ester-C
A customized formulation of Ester-C (Vitamin C) with bioflavonoids. Ester-C is a patented nutritional product that contains ascorbic acid together with clinically significant metabolites and calcium demonstrated to enhance absorption and retention of Vitamin C. Esterol also provides 3 types of bioflavonoids: quercetin, rutin and proanthocyanidins.
Suggested Use: As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.

Supplemental Facts
Serving Size: 2 Capsule(s)

IngredientsPer Serving% DV
Vitamin C (as Calcium Ascorbate) 1350 mg   *
Calcium (as Calcium Ascorbate) 150 mg   *
Rutin 100 mg   *
Quercetin 50 mg   *
Proanthocyanidins 5 mg   *
* Daily Value Not Established


Other Ingredients: Gelatin, magnesium stearate, silicon dioxide.


QUALITY AND POTENCY GUARANTEED
  • http://www.nutrition.gov/
  • http://www.nih.gov/

  • Vitamins